Best cookie recipes to mail

When it comes to mailing cookies, you'll want to choose recipes that are durable, easy to package, and can withstand shipping. Here are some of the best cookie recipes to mail:

1. Shortbread Cookies: These buttery cookies are a classic choice for mailing. They're easy to make, crumbly, and can be packaged in airtight containers.
2. Peanut Butter Cookies: Peanut butter cookies are a popular choice for mailing because they're easy to ship and can withstand some handling. Look for recipes that use creamy peanut butter for the best results.
3. Oatmeal Raisin Cookies: These cookies are a great choice for mailing because they're soft and chewy, making them less prone to breaking during shipping. Plus, the raisins add natural sweetness and texture.
4. Snickerdoodles: These cinnamon-sugar cookies are soft and chewy, making them a great choice for mailing. They're also easy to package and can be shipped in airtight containers.
5. Ginger Molasses Cookies: These spicy cookies are a great choice for mailing because they're sturdy and can withstand shipping. The molasses adds a rich, caramel flavor that's perfect for the holidays.
6. Chocolate Chip Cookies: Who doesn't love chocolate chip cookies? These classic cookies are easy to make and can be packaged in airtight containers for mailing.
7. Russian Tea Cakes: These buttery cookies are a great choice for mailing because they're easy to package and can withstand shipping. They're also delicious with a cup of tea or coffee.

When mailing cookies, be sure to follow these tips:

• Use airtight containers to keep cookies fresh and prevent them from getting crushed during shipping.
• Wrap individual cookies in plastic wrap or wax paper to prevent them from sticking together.
• Use bubble mailers or padded envelopes to protect cookies during shipping.
• Consider using a cookie box or tin to package multiple cookies together.
• Label cookies with the recipient's name and a note with any special instructions (e.g., "Do not refrigerate").

Here are some specific cookie recipes you can try:

Shortbread Cookies

• 1 1/2 sticks unsalted butter, softened
• 1/2 cup granulated sugar
• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 1/2 teaspoon baking powder

Peanut Butter Cookies

• 1 cup peanut butter
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt

Oatmeal Raisin Cookies

• 1 cup rolled oats
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup raisins

Snickerdoodles

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cream of tartar
• 1/2 cup unsalted butter, softened
• 1 3/4 cups granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 3 tablespoons cinnamon sugar (a mixture of granulated sugar and cinnamon)

Ginger Molasses Cookies

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground cloves
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 1/4 cup molasses
• 2 large eggs
• 2 teaspoons vanilla extract

Chocolate Chip Cookies

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups semi-sweet chocolate chips

Russian Tea Cakes

• 1 1/2 sticks unsalted butter, softened
• 1/2 cup granulated sugar
• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 cup chopped walnuts or pecans (optional)

Remember to adjust the recipe quantities and ingredients according to your personal preferences and the number of cookies you want to mail. Happy baking!