Can you mail a soft crumbly cookie

What a delicious question!

While it's technically possible to mail a soft, crumbly cookie, there are a few challenges to consider:

  1. Structural integrity: Soft, crumbly cookies are prone to breaking or crumbling during transit, which can lead to a sad, cookie-less arrival.
  2. Moisture: Cookies are sensitive to humidity and moisture, which can cause them to become soggy or even develop mold during shipping.
  3. Packaging: Cookies require careful packaging to prevent damage and maintain their texture. This can be tricky, especially if you're mailing a large quantity.

To increase the chances of successfully mailing a soft, crumbly cookie, consider the following:

  1. Choose the right packaging: Use a sturdy, airtight container or a cookie box with dividers to prevent cookies from moving around and breaking.
  2. Add a desiccant: Include a small packet of silica gel or a desiccant to absorb any moisture and help keep the cookies dry.
  3. Use a reliable shipping method: Opt for a shipping method with tracking and insurance, such as USPS Priority Mail or UPS Ground, to ensure your cookies arrive safely.
  4. Consider freezing: If you're mailing a large quantity of cookies, consider freezing them before shipping. This will help preserve their texture and prevent damage during transit.
  5. Communicate with the recipient: Let the recipient know that the cookies are soft and crumbly, so they're prepared for the possibility of some breakage.

If you're still unsure, you could consider mailing a different type of cookie that's more durable, such as a crunchy or chewy cookie. Alternatively, you could bake and package the cookies just before delivery, so they're fresh and ready to enjoy.