Chicago pizza by mail
The classic Chicago-style deep-dish pizza! While it's hard to replicate the exact experience of enjoying a hot, fresh pie straight from a Chicago pizzeria, there are several options to get a taste of Chicago-style pizza by mail. Here are a few:
- Lou Malnati's: This iconic Chicago pizzeria has been shipping their famous deep-dish pies nationwide since 1975. You can order online and choose from a variety of crust styles, toppings, and sizes.
- Pequod's Pizza: Another Chicago institution, Pequod's has been serving up their signature deep-dish pies with a caramelized crust since 1972. They offer shipping options for their pies, including a "Pizza of the Month" subscription service.
- Gino's East: This classic Chicago pizzeria has been around since 1966 and is known for their thick, buttery crust and chunky tomato sauce. They offer shipping options for their pies, including a "Pizza of the Month" subscription service.
- Connie's Pizza: This family-owned pizzeria has been serving up Chicago-style deep-dish pies since 1955. They offer shipping options for their pies, including a "Pizza of the Month" subscription service.
- Home Run Inn: This Chicago-based pizzeria has been around since 1947 and is known for their deep-dish pies with a thick, buttery crust. They offer shipping options for their pies, including a "Pizza of the Month" subscription service.
When ordering Chicago-style pizza by mail, keep in mind the following:
- Shipping: Pies are typically shipped frozen and may require reheating before serving.
- Crust: Chicago-style deep-dish crusts are thick and dense, so they may not hold up as well to shipping as thinner crusts.
- Toppings: Be mindful of topping choices, as some may not travel well or may not be suitable for shipping.
- Freshness: While the pies are shipped frozen, they may not be as fresh as a pie picked up from a local pizzeria.
Before ordering, be sure to check the shipping policies and estimated delivery times for each pizzeria. Enjoy your Chicago-style pizza by mail!