How to mail cookies and keep them fresh

The joy of sending cookies through the mail! To keep your cookies fresh and delicious during transit, follow these steps:

  1. Choose the right packaging:
    • Use a sturdy, airtight container that can withstand handling and shipping. You can use a plastic or cardboard container with a tight-fitting lid.
    • Consider using a cookie box or a gift box specifically designed for shipping baked goods.
  2. Pack cookies tightly:
    • Place cookies in a single layer at the bottom of the container. This will prevent them from breaking or getting crushed.
    • Add a layer of parchment paper or wax paper to separate the cookies and prevent them from sticking together.
    • Repeat the process until the container is full, finishing with a layer of parchment paper on top.
  3. Add a desiccant:
    • Desiccants, like silica gel packets or uncooked rice, can absorb moisture and help keep cookies fresh.
    • Place a few desiccant packets or a small bag of uncooked rice in the container with the cookies.
  4. Seal the container:
    • Close the container tightly to prevent air from entering and cookies from getting stale.
    • Use packing tape to seal the lid if necessary.
  5. Label and ship:
    • Clearly label the package with the recipient's address and any relevant handling instructions (e.g., "Fragile" or "Do not bend").
    • Choose a shipping method that provides tracking and insurance, such as USPS Priority Mail or UPS.
  6. Consider refrigeration or freezing:
    • If you're shipping cookies that are sensitive to temperature or humidity (e.g., shortbread or sugar cookies), consider refrigerating or freezing them before shipping.
    • Wrap the cookies tightly in plastic wrap or aluminum foil and place them in a sealed container or freezer bag.
  7. Packaging tips:
    • Use bubble wrap or packing peanuts to cushion the container and prevent damage during shipping.
    • Consider using a shipping bag or envelope with a thermal insulation layer to keep the cookies at a consistent temperature.
  8. Monitor temperature and humidity:
    • Check the weather forecast for the recipient's area to ensure that the cookies won't be exposed to extreme temperatures or humidity during transit.
    • Consider shipping cookies during cooler months or using a shipping method that provides temperature control (e.g., refrigerated shipping).

By following these steps, you can help keep your cookies fresh and delicious during transit. Happy baking and shipping!