How to pack cookies for the mail

Packing cookies for mailing requires some care to ensure they arrive at their destination fresh and intact. Here's a step-by-step guide to help you pack cookies for the mail:

Materials needed:

• Sturdy cardboard box (at least 1-2 inches deep)
• Bubble wrap or packing paper
• Paper towels or parchment paper
• Plastic wrap or aluminum foil
• Tape (packing tape or masking tape)
• Optional: cookie boxes or mailers specifically designed for shipping baked goods

Step-by-Step Instructions:

1. Prepare the cookies: Before packing, make sure the cookies are completely cooled and packaged in airtight containers to prevent moisture and contamination.
2. Line the box: Place a layer of bubble wrap or packing paper at the bottom of the box to cushion the cookies and prevent them from moving around.
3. Wrap individual cookies: Wrap each cookie in plastic wrap or aluminum foil to prevent them from breaking or crumbling. You can also use paper towels or parchment paper to wrap small cookies.
4. Place cookies in the box: Arrange the wrapped cookies in a single layer in the box, leaving some space between each cookie for cushioning. You can also use paper towels or packing paper to separate the cookies.
5. Add more cushioning: Fill any empty spaces in the box with bubble wrap, packing paper, or paper towels to prevent the cookies from shifting during transit.
6. Close the box: Close the box and seal it with packing tape or masking tape. Make sure the box is securely closed to prevent cookies from spilling out during transit.
7. Label the box: Clearly label the box with the recipient's address and any relevant handling instructions (e.g., "Fragile" or "Do not bend").
8. Optional: Use a cookie box or mailer: If you want to add an extra layer of protection, consider using a cookie box or mailer specifically designed for shipping baked goods. These boxes often have specialized cushioning and insulation to keep cookies fresh and intact.

Tips and Considerations:

• Choose a sturdy box that can withstand handling and transit.
• Use a sufficient amount of cushioning to prevent cookies from breaking or crumbling.
• Avoid packing cookies in a box that is too small or too large, as this can cause them to become damaged during transit.
• Consider using a cold pack or ice pack to keep cookies fresh, especially if you're shipping perishable items like cookies with cream or chocolate chips.
• Be mindful of local regulations and postal service guidelines for shipping baked goods.
• Consider using a tracking number and insurance to ensure your cookies arrive safely and on time.

By following these steps and tips, you can ensure your cookies arrive at their destination fresh, intact, and ready to be enjoyed!