How to pack cookies to send in mail

Packing cookies to send in the mail requires some care to ensure they arrive fresh and intact. Here's a step-by-step guide to help you pack cookies for mailing:

Materials needed:

Step-by-Step Instructions:

  1. Prepare the cookies: Before packing, make sure the cookies are completely cooled and dry. If you're using a cookie container or bag, place the cookies inside.
  2. Wrap each cookie: Wrap each cookie individually in plastic wrap or aluminum foil to prevent them from sticking together and to keep them fresh.
  3. Line the box: Cut a piece of bubble wrap or packing paper to fit the bottom of the box. This will provide extra cushioning and protection for the cookies.
  4. Add the cookies: Place the wrapped cookies on top of the bubble wrap or packing paper, leaving some space between each cookie for air circulation.
  5. Add more cushioning: Fill any empty spaces in the box with bubble wrap or packing paper to prevent the cookies from moving around during transit.
  6. Close the box: Close the box and seal it with packing tape or masking tape.
  7. Label the box: Use markers or labels to clearly mark the box with the recipient's address and any relevant handling instructions (e.g., "Fragile" or "Handle with Care").
  8. Add extra protection (optional): If you're concerned about the cookies getting damaged during transit, consider adding extra protection, such as:
    • Placing the cookies in a cookie container or bag before wrapping them in bubble wrap or packing paper.
    • Using a specialized cookie mailing kit, which often includes a protective sleeve and padding.
    • Adding a layer of packing peanuts or crumpled paper to the box for extra cushioning.

Tips and Considerations:

By following these steps and tips, you can ensure your cookies arrive at their destination fresh, intact, and ready to be enjoyed!