Maille pickles cornichons

A delightful topic!

Maille is a French company that has been producing high-quality condiments, including pickles and cornichons, for over 300 years. Here's a brief overview of their pickles and cornichons:

Maille Pickles (Cornichons):

• Maille pickles, also known as cornichons, are small, immature cucumbers that are pickled in a mixture of vinegar, salt, and spices.
• They are typically around 1-2 inches (2.5-5 cm) long and have a crunchy texture and a tangy, slightly sweet flavor.
• Maille pickles are made with a traditional recipe that involves soaking the cucumbers in a brine solution before packing them in a jar with a flavorful liquid.
• They are often served as a condiment to accompany charcuterie, cheese, and other French delicacies.

Types of Maille Pickles:

• Maille offers several varieties of pickles, including:
  • Classic Cornichons: The original recipe, with a balanced flavor and a crunchy texture.
  • Fine Cornichons: A more delicate version with a slightly sweeter flavor.
  • Spicy Cornichons: For those who like a little heat, these pickles have a spicy kick.
  • Garlic Cornichons: Infused with garlic for an added depth of flavor.

How to Enjoy Maille Pickles:

• Serve them as a condiment with charcuterie, cheese, and crackers.
• Use them as a topping for sandwiches, salads, and burgers.
• Add them to sauces and marinades for a burst of flavor.
• Enjoy them as a snack on their own, straight from the jar!

Overall, Maille pickles and cornichons are a delicious and versatile condiment that can elevate many dishes.