Sending homemade cookies in the mail

What a thoughtful gesture! Sending homemade cookies in the mail can be a wonderful way to show someone you care. Here are some tips to help you do it successfully:

Choosing the right cookies:

• Select cookies that are sturdy and can withstand shipping. Avoid delicate or fragile cookies that may break or crumble during transit.
• Consider cookies that are easy to package and won't get damaged during shipping, such as:
  • Shortbread cookies
  • Sugar cookies
  • Peanut butter cookies
  • Oatmeal raisin cookies
• Avoid cookies with nuts or chocolate chips that may melt or become damaged during shipping.

Packaging:

• Use a sturdy box or envelope to protect the cookies during shipping.
• Wrap each cookie individually in plastic wrap or aluminum foil to prevent them from sticking together.
• Place the wrapped cookies in a single layer in the box or envelope to prevent them from getting crushed.
• Add a layer of paper towels or packing peanuts to cushion the cookies and prevent them from moving around during shipping.

Shipping:

• Choose a shipping method that provides tracking and insurance, such as USPS Priority Mail or UPS.
• Consider using a shipping box specifically designed for baked goods, which can help keep the cookies fresh and protected during transit.
• Make sure to follow the shipping carrier's guidelines for shipping perishable items, such as baked goods.

Tips for keeping cookies fresh:

• Bake the cookies just before shipping to ensure they are fresh.
• Use airtight containers or plastic bags to store the cookies until shipping.
• Consider adding a packet of silica gel or a small bag of desiccant to absorb any moisture and keep the cookies fresh.
• Ship the cookies on a day when they will arrive at their destination within 3-5 days to ensure they remain fresh.

Additional tips:

• Consider adding a personalized note or card to the package to make it an extra-special gift.
• If you're shipping to a warm climate, consider using a cold pack or insulated shipping bag to keep the cookies cool during transit.
• Be sure to check with the recipient's local customs regulations before shipping baked goods, as some countries may have restrictions on importing food items.

By following these tips, you can ensure that your homemade cookies arrive at their destination fresh and delicious, and bring a smile to the face of the person you're sending them to.