Mail order smoked brisket
The deliciousness of smoked brisket! While it's hard to replicate the authentic, slow-smoked flavor of a BBQ joint, there are some great mail-order options that can bring a taste of Texas (or Kansas City, or Memphis...) to your doorstep. Here are some popular options:
- Brisket of the Month Club (Texas): This subscription service sends a new, slow-smoked brisket every month from various Texas BBQ joints. Choose from a variety of flavors and meats.
- Snake River Farms (Idaho): This premium meat company offers a range of smoked brisket options, including a classic Texas-style brisket and a more adventurous Korean-style BBQ brisket.
- Fossil Farms (New Jersey): Fossil Farms offers a variety of smoked meats, including brisket, which is smoked in-house using a traditional Texas-style recipe.
- The Brisket Box (California): This subscription service sends a selection of artisanal, smoked brisket from various small-batch producers across the country.
- Burnt Ends BBQ (Texas): This popular BBQ joint in Austin, Texas, offers a mail-order brisket option, complete with a side of their famous BBQ sauce.
- Kreuz Market (Texas): This iconic BBQ joint in Lockhart, Texas, has been smoking brisket for over 100 years. They offer a mail-order option, complete with a side of their famous sausage.
- Joe's Kansas City BB-Q (Kansas): This Kansas City BBQ joint is famous for its slow-smoked brisket, and they offer a mail-order option that ships nationwide.
When ordering mail-order smoked brisket, keep in mind the following:
- Shipping: Brisket is a bulky item, so shipping costs can add up. Be prepared for a higher price tag than you'd pay at a local BBQ joint.
- Freshness: Since brisket is a perishable item, it's essential to choose a reputable supplier that uses proper packaging and shipping methods to ensure the meat arrives fresh and ready to eat.
- Storage: Once you receive your brisket, be sure to store it in the refrigerator at 40°F (4°C) or below to maintain food safety.
Enjoy your delicious, mail-order smoked brisket!